Classes
Cooking and baking classes taught at every level by local experts. Browse and book your spot online.
Sharpening
Knives are picked up every Tuesday and returned every Thursday.
Saffron + Salt is proud to partner with Maritime Sharpening, a small home-based business that takes pride in offering professional sharpening services to the Greater Halifax Area.
Maritime Sharpening's owner, Ken, has honed his skills experimenting with different techniques and various types of stones and machines, either freehand sharpening or using guided systems. He has been a member and active participant of the Guild of Professional Sharpeners since 2021.
Each knife, blade or other cutting tool requires a different approach. Upon receiving your knife, he will conduct an assessment to bring your tool back to its original performance.
For more information, visit their website. Ken doesn't just sharpen blades; he revives their purpose and honours their history.
No registration is required for drop-off. Please bring your knives wrapped in a dish towel for safe transport.
Consultation
Setting up a new kitchen? We’ll help you choose the right cookware, tools, and essentials to fit your space, style, and everyday cooking needs.
Contact us below to learn more.
Private Events
Book a private event with us in our upstairs culinary space.
Your guests can have a hands-on classroom experience or have a private chef cook for them in a more formal setting. Perfect for meetings with clients, team building, or special celebrations in your life.
Contact us below to get started.
FAQs
What do I need to bring with me to classes?
No need to bring anything other than a positive attitude! Be ready to learn and have fun while you're doing it.
What if I have allergies or special dietary requirements?
Our cooking studio is not allergen free, and regularly houses dairy, gluten, eggs and nuts.
If you are hoping to attend a workshop, we recommend reaching out beforehand to understand if we will be able to safely meet your needs.
We take your allergies seriously!
Do I need to register for knife sharpening services?
No need to register in advance. Just drop your knives off, we will take your contact information, and then contact you via your preferred method to let you know when your knives are ready.
What happens if I can't make it to a class?
If you’re unable to attend, you’re welcome to transfer your spot to a friend or family member.
Please email us their name and email address in advance so we can welcome them properly.
As our chefs order ingredients well in advance, all class bookings are non-refundable.
Why does the knife sharpening not happen on-site?
Our knife sharpener works from a fully equipped workshop with a wide range of specialized tools. This allows him to carefully assess each knife and use the most appropriate sharpening method for the best results.
Because each knife is sharpened with precision and care—never rushed—this process is done off-site to ensure the highest quality finish and longevity for your tools.
Where is parking available?
Parking is available in front of the store or in the King's Square lot.
We also validate underground parking for Richmond Yards. Follow the signs to Public Parking on P1.